Our next Slow Food Earth Market Maitland is Thursday 7th Dec (2pm to 7pm) and will be held in The Levee (High Street, Maitland). Remember – the first and third Thursday of the month. So come and take advantage of this paddock to plate opportunity and support your local producers by buying fresh, seasonal produce.
Meat, eggs and honey
Little Hill Farm chickens (pasture raised meat birds), Merrifield meats, Little Hill Farm eggs (pasture raised layers), honey.
Seasonal vegetables from Morpeth and Oakhampton and Little Hill Farm – including kale, kohl rabi, potatoes, beetroot, silverbeet, salad greens,
Teas, Herbs and Spices – fresh and dried
Fresh herbs, turmeric spice, peppermint tea.
From the bakery
Fosterton Farm biodynamic breads and pastries (sweet and savoury).
Some more details
Please be aware that the produce can vary from market to market, depending on what our local farmers have available.
To see full details of our markets, including maps, ongoing dates, what to expect and other details, please visit our Talking Markets page.