Slow Food Hunter Valley members are part of a large international, national and local network of people who are continually striving to improve our food systems and negate the impact of food industrialisation. Our local convivium has approximately 70 members with a large list of “friends/volunteers” who also assist with projects, attend meetings and receive communications (by registering for our mailing list).
- Our members are committed to:
- saving food cultures
- maintaining biodiversity
- improving our food system to ensure a more equitable distribution of food
- reducing food waste
- and, at the same time, enjoying the pleasures of good, clean and fair food.
Slow Food Hunter Valley is our local convivia with more than 50 members committed to delivering good clean and fair food for all.
As a member you will be asked to do as little or as much as you feel comfortable doing. You will meet people, have the opportunity to participate in projects and, through your volunter work, you will make a difference. But above all else, you will have fun!
Please call Ruth Adams on 0402 264 395 for all membership enquiries or to volunteer your time. Alternatively, email Ruth at firstname.lastname@example.org.